Lindsay Olives was established in 1920, and has long been the most recognized brand of table olives in the United States. In 1992, Lindsay was purchased by Bell-Carter Foods, the long established and largest table olive producer in the country.

Today, Bell Carter produces and packs a wide range of premium quality table olives grown in California. They also import selected varieties from Europe to enrich the collection. All are offered to the market under the Lindsay label, the preferred brand that has for decades been trusted by consumers and professionals alike.